Tuesday, March 18, 2008

Peeps Sunflower Cake

I found this in my magazine that I recently subscribed to, Taste of Home. This recipe was in the back and I knew I had to make it! Now I am not a peeps fan but they work out great in this recipe. Tonight is our Relief Society Birthday event and I signed up to bring a cake for August, so I figured this sunflower would be perfect...and easy!

1 package (18-1/4 ounces) yellow cake mix
2 cans (16 ounces each) chocolate frosting
19 yellow chick Peeps candies
1-1/2 cups semisweet chocolate chips

Directions: Prepare and bake cake according to package directions, using two greased and waxed paper-lined 9-in. round baking pans. Cool for 10 minutes before removing from pans to wire racks to cool completely; carefully remove waxed paper.
Level tops of cakes. Spread frosting between layers and over the top and sides of cake.
Without separating Peeps and curving slightly to fit, arrange chicks around edge of cake for sunflower petals. For sunflower seeds, arrange chocolate chips in center of cake.
Yield: 12 servings.

* I use one can of frosting and it worked out perfect, if you want alot of frosting then get 2

4 comments:

debra said...

WOW- it turned out SO cute! Love it! Hopefully it will be a big hit tonight at your RS dinner!

Dave & Amy said...

Seriously SO creative!!! Adorable!

Wendy said...

Looks SO cute!!! Good job Janna!

The Leishmans... said...

Adorable cake!